Lemon Blueberry Cheesecake Bars

Embrace the delightful combination of tart lemon and sweet blueberries with these Lemon Blueberry Cheesecake Bars. Featuring a buttery graham cracker crust, a creamy lemon-infused cheesecake layer, and a vibrant blueberry swirl, these bars are a perfect treat for any season. Whether you're looking for a refreshing summer dessert or a cheerful addition to your winter table, these cheesecake bars promise to brighten your day.

Ingredients:

• For the crust:
• 1 1/2 cups graham cracker crumbs
• 1/3 cup unsalted butter, melted
• 1/4 cup granulated sugar
• For the cheesecake:
• 2 cups cream cheese, softened
• 1/2 cup granulated sugar
• 2 large eggs
• 2 tablespoons lemon juice
• 1 teaspoon vanilla extract
• Zest of 1 lemon
• 1 cup fresh blueberries
• For the blueberry swirl:
• 1 cup fresh blueberries
• 2 tablespoons granulated sugar
• 1 tablespoon water

Instructions:

1. Preheat your oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.
2. Combine graham cracker crumbs, melted butter, and 1/4 cup sugar in a bowl. Press the mixture firmly into the bottom of the prepared pan. Bake for 10 minutes, then remove from the oven and cool slightly.
3. In a large bowl, beat the cream cheese and 1/2 cup sugar until smooth. Add eggs, one at a time, mixing well after each addition. Blend in the lemon juice, vanilla extract, and lemon zest. Gently fold in 1 cup of blueberries.
4. Pour the cheesecake mixture over the crust in the pan.
5. To make the blueberry swirl, combine 1 cup blueberries, 2 tablespoons sugar, and water in a small saucepan over medium heat. Cook until the berries burst and the mixture slightly thickens, about 5 minutes. Let cool slightly, then dollop over the cheesecake layer. Use a knife or skewer to swirl the blueberry mixture into the cheesecake.
6. Bake for 35-40 minutes, or until the cheesecake is set but still slightly jiggly in the center. Cool to room temperature, then chill in the refrigerator for at least 3 hours before slicing into bars.

These Lemon Blueberry Cheesecake Bars offer a harmonious blend of flavors that are sure to impress. Serve them as a sophisticated dessert at your next gathering, or treat yourself to a deliciously indulgent snack any time.